The fiber content supports gut health, preventing constipation and enhancing the balance of beneficial gut bacteria.
Heart Health Booster
Consuming apples regularly has been linked to a reduced risk of heart disease. The soluble fiber in apples helps lower cholesterol levels, while the antioxidants, flavonoids, and polyphenols can aid in reducing the risk of stroke.
Rich in Antioxidant
Loaded with antioxidants like quercetin and catechin, apples combat oxidative stress in the body, which can contribute to various chronic diseases and aging.
These antioxidants also play a role in reducing inflammation, benefiting overall health.
Blood Sugar Regulation
Despite their natural sweetness, apples have a low glycemic index. This means they don’t cause a rapid spike in blood sugar levels.
The polyphenols in apples have been observed to lower blood sugar levels and reduce the risk of type 2 diabetes.